Amount of Leucine in Beef, New Zealand, imported, manufacturing beef, cooked, boiled

Beef Products

In 100 g (Grams) of Beef, New Zealand, imported, manufacturing beef, cooked, boiled there is 1.827 g of Leucine. Change amount

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Leucine

Leucine is a nutrient present in many other foods. The below table lists foods high in Leucine other than Beef, New Zealand, imported, manufacturing beef, cooked, boiled.

Egg, white, dried, stabilized, glucose reduced 7.358 g 7.36%
Egg, white, dried, powder, stabilized, glucose reduced 7.172 g 7.17%
Egg, white, dried 6.838 g 6.84%
Soy protein isolate 6.783 g 6.78%
Soy protein isolate, potassium type 6.783 g 6.78%
Egg, white, dried, flakes, stabilized, glucose reduced 6.695 g 6.70%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.386 g 6.39%
Whale, beluga, meat, dried (Alaska Native) 5.778 g 5.78%
Fish, cod, Atlantic, dried and salted 5.106 g 5.11%
Seaweed, spirulina, dried 4.947 g 4.95%
Soy protein concentrate, produced by alcohol extraction 4.917 g 4.92%
Soy protein concentrate, produced by acid wash 4.917 g 4.92%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 4.822 g 4.82%
Beverages, Protein powder soy based 4.602 g 4.60%
Egg, whole, dried, stabilized, glucose reduced 4.231 g 4.23%
Egg, whole, dried 4.15 g 4.15%
Fish, whitefish, dried (Alaska Native) 4.11 g 4.11%
Cheese, parmesan, shredded 4.013 g 4.01%
Seeds, sesame flour, low-fat 3.841 g 3.84%
Soy flour, defatted 3.828 g 3.83%
Beef, New Zealand, imported, manufacturing beef, cooked, boiled

Beef, New Zealand, imported, manufacturing beef, cooked, boiled is a type of Beef Products. The most significant nutrients in Beef, New Zealand, imported, manufacturing beef, cooked, boiled are listed below.

Water 73.1 g 73.1%
Energy (calorie) 126 kcal
Energy (joule) 528 kJ
Protein 24.21 g 24.21%
Total lipid (fat) 3.26 g 3.26%
Ash 0.63 g 0.63%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 6 mg 0.01%
Iron, Fe 1.78 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 129 mg 0.13%
Potassium, K 193 mg 0.19%
Sodium, Na 32 mg 0.03%
Zinc, Zn 5.02 mg 0.01%
Copper, Cu 0.108 mg
Manganese, Mn 0.007 mg
Selenium, Se 1.1 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Beef, New Zealand, imported, manufacturing beef, cooked, boiled